This is an example of how to calculate the your Hospitality tax:
1. Total of all revenue for all foods and beverages prepared for immediate consumption $ 50,000
2. Multiply this number by 2% x .02
3. The result is the amount to be remitted to the Town of Fort Mill, not the S.C. Department of Revenue.
The 2% hospitality tax is to be remitted to the Town on a monthly basis, along with the Town of Fort Mill Hospitality Tax form, and is due on or before the 20th day of the month and should cover the tax due for the previous month.